Risotto with ajvarTime to prepare:20 minutesNumber of persons:3 You will need: 3 tbs “Granny's Secret” ajvar 200 g rice 100 g fresh champignons 1 red pepper 1 vegetable stock cube 1 tbs soy sauce 3 cloves garlic 1 onion 1 Continue Reading
Toastie with truffle cheese and radicchio saladTime to prepare:20 minutesNumber of persons:4 Lunch or dinner · No meat/no fish · Cooks in 20 minutes · Serves 4 2 tablespoons olive oil 8 slices of spelt bread 300 g Basiron Truffle Continue Reading