Penne Rigate No. 66
The classic shapes (and cornerstones) of Italian cuisine made with expertise, attention and time.
Penne Rigate is one of the most versatile and widely used shapes of Italian cuisine. These ridged tubes combine perfectly with all types of sauces, from the classics to more modern, creative interpretations.
COOKS IN 11 MINUTES
LENGTH: 45mm THICKNESS: 1,6mm DIAMETER: 8,2mm